After recently taking ownership, Chef Phil Wilson, is taking In2Food to new heights.  Having been Head Chef at In2Food for nearly three years, Phil looks forward to bringing his own sense of taste and flair to the classic In2Food menu. 

“When it comes to the menu, I have made our local produce the star,” says Phil.  “I have selected foods and fillings from out of the best of what the Gippsland Region has to offer, and my recipes are designed to feature the full richness of their flavour.”  more